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ANDREA’S HOMESTEAD CAFE
216 E. Main St., Lyons
303-823-5000
A cozy German chalet, has the ambience of a mountain lodge. European-style menu. Open Thursday through Monday for Breakfast, Brunch, Lunch and Dinner. Winter Schedule: Closed Tuesday & Wednesday. |
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L’ABSINTHE RESTAURANT AND BAR
1800 Broadway
303-442-6777
Upscale brasserie. Daily paired wines, a cheese Happy Hour and other favorite features are offered at this decidedly plush French bistro. Live piano Tue-Sat and live jazz music Fri starting at 8pm.
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L’ATELIER
1739 Pearl St.
303-442-7233
L'Atelier is the studio/workshop of Chef Radek Cerny, where he and his staff offer excellence in food artistry and fine dining to their guests. Cerny’s menu and style is classic and retro-French. |
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LA CHAUMIERE
On U.S. Highway 36 between Lyons and Estes Park, 303-823-6521
French-European cuisine.
Open for dinner. |
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BLACK BEAR INN
42 E. Main St., Lyons
303-823-6812
Old World charm and a priceless combination of food, wine, cocktails and imported beers make dining at this European-style restaurant on the east edge of Lyons an unforgettable experience. |
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BLACK FOREST RESTAURANT
24 Big Springs Drive, Nederland
303-279-2333
A German restaurant of high renown, the Black Forest serves with fine cuisine, specializing in wild game and fowl, and also seafood and American dishes, 18 miles north of Boulder. |
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BOULDER DUSHANBE TEAHOUSE
1770 13th St.
303-442-4993
Handcrafted in Tajikistan and reassembled in Boulder, the Boulder Dushanbe Teahouse is the only authentic Persian teahouse in the Western Hemisphere. International menu, premium teas, full bar and catering. |
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BRASSERIE TEN TEN
1011 Walnut St.
303-998-1010
Open for lunch Mon-Friday 11 am-3 pm, brunch weekends, dinner daily
The owners of Brasserie Ten Ten, also the owners of The Med, offer a menu that is diverse and inspired, with a full wine list. |
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FAWNBROOK INN
Colorado Highway 7, Allenspark
303-747-2556
True continental cuisine, from chateaubriand to beef Wellington, and gracious service at this rustic restaurant in the north foothills. |
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FLAGSTAFF HOUSE
Flagstaff Rd.
303-442-4640
Continental cuisine, Colorado's premier dining experience. Owners Don Monette and his sons Mark and Scott have created a unique fine dining experience. |
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JOHN’S
2328 Pearl St.
303-444-5232
John's is a charmingly small, award winning restaurant opened in 1975. John's serves classic and contemporary dishes that blend French, Italian, Spanish and American cuisines with skill and finesse. |
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LE CHANTECLER RESTAURANT AND BAR
210 Franklin St., Niwot
303-652-0777
Visit the authentic romantic setting and enjoy French country food created by Chef/Owner Bradford Heap. Open for lunch and dinner. |
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MATEO RESTAURANT PROVENCAL
1837 Pearl St.
303-443-7766
Mateo Restaurant Provencal offers a centuries-old style of cooking in homey environment. Emphasizing the freshest local ingredients and palatable prices, Mateo provides the simplicity of Provencal-inspired comfort foods. |
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THE MELTING POT
732 Main St., Louisville
303-666-7777
Serving fondue nightly. |
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PRAHA RESTAURANT AND BAR
7521 Ute Hwy., Longmont
303-702-1180
Family owned and run, the Praha Restaurant and Bar is reminiscent of an old European country inn where one can enjoy a delicious meal, excellent wine, attentive service and a warm ambience. |
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THE RED LION RESTAURANT
38470 Boulder Canyon Drive (Colorado Highway 119)
303-442-9368
This historic restaurant specializes in European-style wild game, steaks and seafood.
Open daily for dinner; Sunday brunch. |
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VILLA TATRA
Pinewood Springs, between Lyons and Estes Park on Highway 36
303-823-6819 The menu, in addition to dishes common to most European countries, also features borscht. Call for hours. |
Restaurants